Costa Rica 72%


BAR AU CHOCOLAT Costa Rica 72% dark chocolate is made from cacao that is cultivated in rich, fertile soil against the romantic backdrop of the Turrialba Volcano.

Single Estate Turrialba, Catargo Province, Costa Rica

Flavor Profile Blackberry jam, toast

Ingredients Cacao, cane sugar

Allergen Free of egg, gluten, milk, nuts, soy, wheat

Net Weight 57 g | 2 oz