Costa Rica 72%
BAR AU CHOCOLAT Costa Rica 72% dark chocolate is made from cacao that is cultivated in rich, fertile soil against the romantic backdrop of the Turrialba Volcano.
Single Estate Turrialba, Catargo Province, Costa Rica
Flavor Profile Blackberry jam, toast
Ingredients Cacao, cane sugar
Allergen Free of egg, gluten, milk, nuts, soy, wheat
Net Weight 57 g | 2 oz