Peru 70%


BAR AU CHOCOLAT 70% Peru dark chocolate is made from pure Nacional cacao which grows organically in the peaceful and secluded depths of the Marañón Canyon. Dan Pearson, Brian Horsely and their Peruvian family members work closely with farmers to produce this rare, delicate cacao. 

Single Origin Cajamarca, Marañón Canyon, Peru

Flavor Profile Apricot, honey with floral note

Ingredients Cacao, cane sugar

Allergen Free of egg, gluten, milk, nuts, soy, wheat 

Net Weight 57 g | 2 oz